How to make a Last Word cocktail with The First Ukrainian Dry Gin by LUNIN and Sour Cherry Liqueur by YAGODANKA

The Last Word cocktail is one of the classic cocktails that captivates with its complexity and harmonious combination of flavours. This cocktail combines the bitterness of gin, rich cherry flavour of liqueur, refreshing sourness of lime and unique taste of Chartreuse. Using The First Ukrainian Dry Gin by LUNIN and Sour Cherry Liqueur by YAGODANKA, you can create a truly unique drink.

Instruction:

1. Chilling the glass. Start by chilling the cocktail glass. You can put it in the freezer for a few minutes or fill it with ice.
2. Mixing the ingredients. Add 70 ml of The First Ukrainian Dry Gin by LUNIN, 85 ml of Chartreuse liqueur, 84 ml of Sour Cherry Liqueur by YAGODANKA and 83 ml of fresh lime juice to a shaker. Fill the shaker with ice.
3. Whipping. Shake all ingredients vigorously in a shaker for 15-20 seconds. This will help to cool and mix all the ingredients well.
4. Strain. Strain the cocktail through a strainer into a chilled cocktail glass. Use a double strainer to prevent ice chunks or lime pits from getting into the drink.
5. Decor. Garnish the cocktail with thin lime wheels. This will not only improve the appearance of the cocktail, but also add a fresh flavour to it.
6. Serving. Serve the cocktail immediately after preparation to enjoy its rich and complex flavour.

Tips:

• Use fresh lime juice. This will give the cocktail a bright and fresh flavour.
• Chill the shaker before use to ensure that the cocktail is at the optimum temperature.

Conclusion

The Last Word is a cocktail that always leaves an unforgettable impression due to its complexity and harmonious combination of flavours. Using The First Ukrainian Dry Gin by LUNIN and Sour Cherry Liqueur by YAGODANKA, you will create a real work of art that will delight you and your guests. Enjoy the process of preparation and, of course, the drink itself!