Gin and Tonic with The First Ukrainian Dry Gin by LUNIN

Gin & Tonic is a classic cocktail that captivates with its simplicity and refined taste. It is an ideal choice for those who appreciate a harmonious combination of flavours and a refreshing effect. In this article, we will share a recipe for making the perfect Gin & Tonic using The First Ukrainian Dry Gin by LUNIN.

Instruction:

1. Cooling the glass. Start by chilling your glass. You can put it in the freezer for a few minutes or simply fill it with ice and leave it for a few minutes.
2. Adding ice. Fill a chilled glass with large ice cubes. Use large cubes so that they melt more slowly and do not dilute your cocktail.
3. Gin. Pour 50 ml of The First Ukrainian Dry Gin by LUNIN into a glass. Expertly distilled from selected local ingredients, this gin will give your cocktail a unique taste and aroma that reflects the Ukrainian terroir.
4. Tonic. Gently add 100 ml of a high quality tonic. It is recommended to pour the tonic along the side of the glass or on the spatula to preserve the gases and make the cocktail more refreshing.
5. Decor. Add a slice of lime or lemon for garnish. This will not only improve the appearance of the cocktail, but also add additional aromatic notes. If you like, you can also add a few slices of fresh cucumber or juniper berries to enhance the flavour.
6. Serving. Serve Gin & Tonic immediately after preparation to enjoy its refreshing taste and aroma.

Tips:

• Use quality ingredients. This is the key to making your cocktail truly delicious.
• Experiment with garnishes. You can use different fruits, herbs or even spices to add a unique flavour to your cocktail.

Conclusion

Making the perfect Gin & Tonic is a true art that requires attention to detail and the use of quality ingredients. The First Ukrainian Dry Gin by LUNIN will be the perfect base for this classic cocktail, thanks to its exquisite taste and aroma that reflects the best aspects of Ukrainian nature. Enjoy the process of preparation and, of course, the drink itself!